Providing students with a well-rounded culinary arts degree, Robert Morris University offers one of the top culinary arts programs in Chicago. Our Culinary Arts Institute equips students with a leading education that has been ranked one of the best culinary schools in Illinois. In fact, U.S. Culinary Schools ranked RMU’s program #1 in Illinois, #3 in the Midwest and #16 in the USA. Students will benefit from the opportunity of taking their cooking classes in the City of Chicago, home to hundreds of top-rated restaurants and a multitude of cooking styles and flavors. Through experience-based learning, students will Discover a curriculum that integrates learning inside and outside the classroom. RMU’s Culinary Arts Institute curriculum includes guest chef presentations and visits to Chicago-area restaurants and farmers markets.

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