The Hospitality Administration program provides the skills to be successful in the hospitality industry which is the largest private sector employer in the United States. Those in the program will be receiving hands on training in world class facilities that mirror the professional industry. Students thrive in engaging labs and experiential learning, including customer service skills.
The instruction is modeled after the best practices and principles of some of the most well-known hospitality colleges in America. Our program is a great opportunity to gain industry relevant certifications that strengthen your employment portfolio.
The goal of the program is to offer affordable, quality and flexible educational services that will strengthen Indiana’s economy. It enhances cultural development with courses, certifications, and degree options in: Culinary Arts, Baking & Pastry Arts, and Hospitality Management with areas of emphasis in Restaurant Management, Hotel Management, Event Management, and Beverage Management.